Springtime is asparagus season! With the mild temperatures, the local organic asparagus thrive and grow! Asparagus can grow up to 15 cm at suitable temperatures each day and is harvested twice a day. This requires a demanding and work-intensive procedure, where a lot of the work is still done manually.
Family Werro uses GRANDER on their asparagus and the asparagus shows its gratitude through the exceptional quality! Since 2014 the plant has been equipeed with GRANDER water revitalization technology and the asparagus is irrigated using GRANDER and washed with GRANDER revitalized water.